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URL:
https://eurl-veterinaryresidues.anses.fr
Background type:
color
Display Name:
Antimicrobial and Dye Residues in Food
Methods Background:
Materiau Background:
Code AT Internet:
623696
Nom page d'accueil (AT):
Accueil_LRUE_Residus
Workshop on antimicrobial residue testing in food dedicated toward the 13 candidate countries to EU - Estonia
Language
English
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about Workshop on antimicrobial residue testing in food dedicated toward the 13 candidate countries to EU - Estonia
Workshop on antimicrobial residue testing in food dedicated toward the 13 candidate countries to EU - Czech Republic
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English
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about Workshop on antimicrobial residue testing in food dedicated toward the 13 candidate countries to EU - Czech Republic
Workshop on antimicrobial residue testing in food dedicated toward the 13 candidate countries to EU - Bulgaria
Language
English
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about Workshop on antimicrobial residue testing in food dedicated toward the 13 candidate countries to EU - Bulgaria
Workshop on antimicrobial residue testing in food dedicated toward the 13 candidate countries to EU - Cyprus
Language
English
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about Workshop on antimicrobial residue testing in food dedicated toward the 13 candidate countries to EU - Cyprus
Recommendation on SEM analysis in food from animal products
Language
English
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about Recommendation on SEM analysis in food from animal products
Work Programme 2005
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English
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about Work Programme 2005
Method for determination of nitrofuran residues in eggs using LCMSMS
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English
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about Method for determination of nitrofuran residues in eggs using LCMSMS
Summary of the malachite green training session
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English
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about Summary of the malachite green training session
Overview of proficiency testing organised by the CRL
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English
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about Overview of proficiency testing organised by the CRL
Limits and linear regression statistical aspects
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English
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about Limits and linear regression statistical aspects
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