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[EURL Lm] Circular E-mail N°2017/04 - EFSA-ECDC 2015 Annual Report

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EURL Lm Guidance Document to evaluate the competence of laboratories implementing challenge tests and durability studies related to Listeria monocytogenes in ready-to-eat foods

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[EURL Lm] Circular E-mail N°2017/03 - EURL Lm Guidance document on the competence of laboratories implementing shelf-life studies

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[EURL MMP] Circular E-mail N°2017/01 - Modified Report of study for setting up a European legal limit for the ALP activity in pasteurized cow’s milk cheeses

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Report of study for setting up a European legal limit for the ALP activity in pasteurized cow’s milk cheeses (v2)

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[EURL Lm] Circular E-mail N°2017/02-Agenda item for the coming workshop: recognition of methods of multinational food companies

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ISO_FDIS_11290-2_(E)

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ISO_FDIS_11290-1_(E)

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[EURL Lm] Circular E-mail N°2017/01- Final vote on drafts EN ISO 11290-1&2

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[EURL CPS] Circular E-mail N°2016/17 - Invitation to the 2017 PT dedicated to ES detection

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