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Technical guidance document
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Captive bolt as a back up stunning method during slaughter of turkeys
Best practice factsheet
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Wie kann man die Gaskonzentration in Masthähnchenbetrieben bewerten?
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Wie kann die Gaskonzentration in Legehennenbetrieben bewertet werden?
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Beurteilung der Betäubungseffektivität von Masthühnern (Wasserbadbetäubung).
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WEBINAR: ASSESSMENT OF CONSCIOUSNESS AFTER WATERBATH STUNNING OF TURKEYS
PDF of the presentation of the document
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How to assess the state of consciousness in turkeys (waterbath stunning)
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Guide on the implementation of the Standard EN ISO 19036:2019 for the estimation of measurement uncertainty associated with the enumeration of Campylobacter, coagulase positive staphylococci and Listeria monocytogenes in the food chain Version 1 - 23/06/2022
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about Guide on the implementation of the Standard EN ISO 19036:2019 for the estimation of measurement uncertainty associated with the enumeration of Campylobacter, coagulase positive staphylococci and Listeria monocytogenes in the food chain Version 1 - 23/06/2022
EURL CPS_Starflow user guide
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EURL Lm_CPS - Starflow user guide
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Draft EURLLm_Guidance doc competence labs Lm shelf-life studies v3-20220314
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