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EURL Lm - Report_Storage_temperature_consumer_level 2021 -v2
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[EURL Lm] Circular Email No 2021/31 - Version 2 of the report on temperatures of the food cold chain at consumer level in Europe
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[EURL Lm] Circular Email No 2021/30 - New version of EURL Lm Technical Guidance Document on shelf-life studies approved by PAFF committee
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[EURL Lm] Circular Email No 2021/29 - CEN/ISO 2021 annual meetings in food chain microbiology
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EURL Lm_Technical Guidance Document Lm shelf-life studies_V4 (01/07/2021)
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2016-2020 Challenge test PT - Follow-up v2
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[EURL Lm] Circular Email N°2021/18 - Third proficiency test on challenge test assessing the growth potential of Listeria monocytogenes in ready-to-eat food: follow-up to deviations
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2016-2020 Challenge test PT - Follow-up
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Draft agenda - 15th workshop of the EURL/NRLs Lm - part 1 (18 May 2021)
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[EURL Lm] Circular Email N°2021/14 - Criteria for setting a list of laboratories conducting challenge tests in the EU
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